4 cups of cubed bread your choice
1 c.whole milk
1 c.half and half
½ c. dark raisins
½ c. gold raisins
2 Eggs
¼ c.Sugar
¼ c.light brown sugar
½ tsp Cinnamon
½ tsp Nutmeg
½ tsp Allspice
2 tsp Vanilla
(1) 9x13 pyrex baking dish
sprayed with nonstick cooking spray.
Heat milk,half&half and sugar in a sauce pan until sugar is dissolved.
Add all ingredients except bread together with a whisk or hand blender.
Gently fold in bread,pour into baking dish. Make sure that bread is covered well with mixture.
Let stand 15 minutes to absorb mixture completly.
Place in a pre heated 350 degree oven bake 25 to 35 minutes until firm. Remove from oven let stand for 30 minutes and refrigerate for at least 4 hours.
Serve with heavy whipped cream,light cream,rum or brandy sauce.♞
